My mom just got results from her annual
check-up yesterday and was diagnosed to
have a fatty liver. She was told that the
normal size should be around 10 to 35, but
hers is 109. She is overweight and her
side of the family has history of
diabetes. In fact, her older sister had
diabetes. She died a couple of years ago,
but not of diab.
I read that with my mom's case, it is
important that she loses weight. That she
should have a low fat and low calorie
diet. I have been looking for hours of a
diet that would cater to what her body
needs, my mom is 50 and working, and would
not aggravate her condition. We are to
see another doctor tomorrow, until then I
am very apprehensive about which food she
should have and which food she should
avoid.
