Hypoglycemia Forum - Low Gi, High Gl Vs. Low Gi, Low Gl Foods
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Low Gi, High Gl Vs. Low Gi, Low Gl Foods

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psidrum

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Low Gi, High Gl Vs. Low Gi, Low Gl Foods
Posted: 04-26-06 12:54pm

Which one is best for a hypo?
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DianaJJ

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Difference?
Posted: 04-26-06 14:52pm

Hi,

i'm not sure what the difference it. I know one is the "glycemic index" but what is the other?

Dj
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psidrum

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Joined: 25 Apr 2006
Posts: 36

Posted: 04-26-06 14:55pm

Glycemic load and glycemic index.

Glycemic load is the carbo content,

glycemic index is the glucose content?
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Stan

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Posted: 04-27-06 15:28pm

No, it's just how fast the particular food raises your blood sugar. I assume they both are about the same? Best thing to do is follow the general rule that seems to always work for everyone, though people have varying difficulties at first. Some don't. You need to find a carbohydrate level that's comfortable for you at first, and it needs to be within 60-100g, no more no less. Sometimes people feel they need more or can function on less, but you need to start there to figure it out.
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psidrum

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Joined: 25 Apr 2006
Posts: 36

Posted: 04-27-06 15:43pm

1 cup of brown rice would be how much grams of carb?
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Stan

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Posted: 04-27-06 15:48pm

Long-grain seems to be around 45g.
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